Chicken Alfredo Pizza

I decided that in order to have a respectable housewife's blog, I needed to add a recipe. So here's one of my little family's recent favorites.
It's kind of similar to Pier 49's Nob Hill. ) I was going to post this a while ago, but my tummy couldn't wait long enough to take the picture of the beautiful result!)

1 pizza dough crust (you can use Sourdough if you want it more similar to Pier 49, but we use Wheat--I figure the pizza needs some semblance of healthiness.)

You can put a thin coat of pizza sauce on the base of the pizza if you want more tomatoey flavor.

Garlic Alfredo Sauce:
Heat up 1 cup of heavy cream and 1/4 cube butter in a sauce pan.
Add Three to Four Fresh Garlic Cloves
Salt and Pepper to taste
1 TB Flour
Melt in 1/2 Cup Fresh Grated Parmesan Cheese

Top with:
3/4 cup of Mozzarella Cheese
1 cooked and diced chicken breast lightly coated with the Garlic Alfredo Sauce
Sliced Mushrooms
1/2 cup Mozzarella cheese

Bake at 425 degrees for 15 -18 minutes

Sprinkle diced tomatoes and green onions on top. You can also add olives if your little girl isn't allergic.

Enjoy, but don't make yourself sick eating too much!